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1) Sanctuary
11) The tradition
Finalist for the 2019 National Book Award
"100 Notable Books of the Year," The New York Times Book Review
One Book, One Philadelphia Citywide Reading Program Selection, 2021
"By some literary magic—no, it's precision, and honesty—Brown manages to bestow upon even the most public of subjects the
...16) The known world
From Edward P. Jones comes one of the most acclaimed novels in recent memory—winner of the Pulitzer Prize for Fiction and the National Book Critics Circle Award for Fiction.
The Known World tells the story of Henry Townsend, a black farmer and former slave who falls under the tutelage of William Robbins, the most powerful man in Manchester County, Virginia. Making certain he never circumvents the law, Townsend runs his affairs with
...Some attribute Rhode Islanders' fascination with food to the state's ethnic mix: Italians who have an inherent love of food; French and Portuguese descendents, whose ancestral recipes are a part of the fabric of Rhode Island's cuisine; and the Native Americans who were the first to use the bounty of the sea and land. In the second edition of The Providence & Rhode Island Cookbook, author Linda Beaulieu shares more recipes from talented
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