Kitchen princess. 2
(Graphic Novel)
Uniform Title
Author
Published
New York : Del Rey/Ballantine, [2007].
Format
Graphic Novel
ISBN
9780345496591, 0345496590
Physical Desc
1 volume (unpaged) : chiefly illustrations ; 19 cm
Status
Barrington - Teen Room (Main Floor)
MANGA K
1 available
MANGA K
1 available
Description
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Also in this Series
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Copies
| Location | Call Number | Status |
|---|---|---|
| Barrington - Teen Room (Main Floor) | MANGA K | On Shelf |
| Location | Call Number | Status |
|---|---|---|
| Davisville - Young Adult | GN YA FIC KOB | On Shelf |
| North Providence - Graphic Novels & Cartoons (2nd floor) | Graphic Novel Kobayashi | On Shelf |
| Pawtucket - Teen | YA Manga Series - Kitchen | On Shelf |
| Riverside - Young Adult | YA Kob Graphic novel | On Shelf |
More Details
Published
New York : Del Rey/Ballantine, [2007].
Language
English
ISBN
9780345496591, 0345496590
Notes
General Note
Translated from the Japanese.
General Note
"First published in Japan in 2005 by Kodansha Ltd., Tokyo"--Title page verso.
General Note
Book reads right to left in the authentic Japanese format.
Description
Najika is a gifted cook and attends the prestigious Seika Academy cooking school. Her friendship with two brothers, Sora and Daichi, creates resentment with other girls at the school. Her greatest rival is a popular, teen model, Akane who tries to drive Najika from the school by staging a cooking contest.
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Citations
APA Citation, 7th Edition (style guide)
Kobayashi, M., Weir, C., DeFilippis, N., Andō, N., & Yamashito, S. (2007). Kitchen princess . Del Rey/Ballantine.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Miyuki. Kobayashi et al.. 2007. Kitchen Princess. Del Rey/Ballantine.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Miyuki. Kobayashi et al.. Kitchen Princess Del Rey/Ballantine, 2007.
MLA Citation, 9th Edition (style guide)Kobayashi, Miyuki., et al. Kitchen Princess Del Rey/Ballantine, 2007.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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