The Complete Good Fat/ Bad Fat, Carb & Calorie Counter
(eBook)

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Published
HarperCollins Publishers, 2011.
Format
eBook
ISBN
9780062042545
Status
Available Online

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Language
English

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Citations

APA Citation, 7th Edition (style guide)

Lynn Sonberg., & Lynn Sonberg|AUTHOR. (2011). The Complete Good Fat/ Bad Fat, Carb & Calorie Counter . HarperCollins Publishers.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Lynn Sonberg and Lynn Sonberg|AUTHOR. 2011. The Complete Good Fat/ Bad Fat, Carb & Calorie Counter. HarperCollins Publishers.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Lynn Sonberg and Lynn Sonberg|AUTHOR. The Complete Good Fat/ Bad Fat, Carb & Calorie Counter HarperCollins Publishers, 2011.

MLA Citation, 9th Edition (style guide)

Lynn Sonberg, and Lynn Sonberg|AUTHOR. The Complete Good Fat/ Bad Fat, Carb & Calorie Counter HarperCollins Publishers, 2011.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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Grouped Work IDf55d2d66-346e-6798-392f-19d8e6893f86-eng
Full titlecomplete good fat bad fat carb and calorie counter
Authorsonberg lynn
Grouping Categorybook
Last Update2024-04-29 21:10:32PM
Last Indexed2024-05-04 03:49:10AM

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    [synopsis] => The history of diets, weightloss, and health has been a volatile one. Once we thought that calories were all that mattered, then we decided it was fat that was the enemy, then came the low–carb craze. The current conventional wisdom is that there's no one, easy answer, and all of these factors contribute to weight gain and health in different ways. Perhaps the most unexpected discovery is that some fats (like olive oil and omega fats) are actually good for you! This book is the first available resource that really gets to the bottom of current dietary thinking. It is invaluable for calculating the amount and type of fats, calories and carbs in over 3,500 foods commonly found on supermarket shelves and in restaurants. For dieters on everything from the South Beach Diet to the Mediterranean Diet to the Fat Smash Diet, this is the go–to resource for getting the most up–to–date and complete nutrition information available.
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